2nd Visit At Tsukada Nojo

Ta da! Second visit at this Japanese Restaurant!

This time we Q-ed up at 430pm and already we were made to be in the waiting list. T_T" I saw that we were 3rd on the list, so , phew! It seems like we do not have to wait long! At 6pm we managed to get seated.

Just have to.

 I got promoted! Manager liao leh!

Pork onigiri. Not bad, but easy to get full just by eating this small-but-deadly-item.

Fresh ingredients. Waitress cooked for us too! $25 per pax and still get served... not bad leh! Last time we had suki yaki at Tokyo was $70 per pax! But of course the ambiance and service cannot fight with what we have here. It's authentic in Japan. The petite Japanese waitress waited on us from top to toe... I mean, our shoes as well, and our tummy too.

Pinky, our waitress said, these comes from our HEART. Awwwwww... I was telling my hubby that the seaweed paste looked like underwear. LOL.

When you are promoted, you have a free appetizer!

And here comes our free dessert! What a nice gesture! But... the chick was ruined in my hand.

Before..

After!

And this is worth mentioning! It's not too sweet and the sugar on top is just so crunchy and doesn't leave the sticky feeling in your molars! but... not cheap. $5 per serving.

Satisfied diner. :D Got all the collagen in me!

By the way if you do not know, the restaurant serves the famous Bijin Nabe, so called, the 美人锅 that's full of collagen in their soup. The collagen comes from chickens. And they only serve the hot pot for dinners.